Hi guys!
So you want to make some of the best (and easiest) brownies ever? Great! This is what needs to happen -
*Requires a loaf-style baking dish - I use a silicone one for this recipe.
Ingredients:
- 2 Cups Blanched almond meal
- 3/4 Cup of Icing sugar
- 1/2 Cup Cocoa powder
- 1/3 Block of Lindt Premium dark chocolate (or equivalent) - Finely chopped
- Handful of fresh Walnuts - Chopped (optional - adds crunch)
- 1 Can of chickpeas for the Aqua faba (chickpea water)
Method:
1. Pre-heat the oven to 180°C. In a medium mixing bowl add the almond meal, icing sugar, cocoa powder, dark chocolate pieces, & chopped walnuts (if using).
2. Open the can of chickpeas and drizzle a very small amount of the liquid into the bowl with the dry ingredients (approx 3 tablespoons worth)
3. Make sure you have clean hands, then start forming the dough; squeeze, press and turn the mix until it forms a stiff dough (similar to cookie dough). You may need to drizzle a little more aqua faba, be careful not to add too much, you don't want a wet sticky dough!
4. Once the dough is formed, press it into a silicone loaf-style baking mold, or any other loaf-style baking dish.
5. Bake at 180°C for 20 minutes. Allow to cool before turning out the brownie, or it is likely to crumble. Once cooled & turned out from the mold, use a sharp knife to cut into slices or squares.
-ENJOY!-
These are so quick and easy to make - Just a reminder to always check labels to make sure everything is VGF, and use organic products when possible.
Happy baking everyone. :D
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